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Model No.: XY20L
Brand: SUNSON
Place Of Origin: China
Types Of: Enzyme Preparations
Packaging: 1KG;25KG
Productivity: 10000T/MONTH
Transportation: Ocean,Land,Air,Express,Express
Place of Origin: China
Supply Ability: 10000T/MONTH
Certificate: ISO22000;MUI,FAMI-QS;NON-GMO;FSSC22000;KOSHER;HALAL
HS Code: 3507909090
Port: Tianjin,Shanghai,Guangzhou
Payment Type: L/C,T/T
Incoterm: FOB
Product Characteristics
Declared Activity: 20,000 u/ml
Production Organism: Trichoderma reesei
Physical Form: Liquid
Color: Brown,
Color can vary from batch to batch. Color intensity is not an indication of enzyme activity.
Odour: Normal microbial fermentation odour.
Production Method: Produced by submerged fermentation, separation and extraction technology.
Definition of Unit: 1 unit of xylanase equals to the amount of enzyme, which hydrolyzes xylan to get 1 μmol of reducing sugar (Calculated as xylose) in 1 min at 50℃ and pH5.0.
Product Specification
| Lower Limit | Upper Limit |
Enzyme activity | 20,000 u/ml |
|
Lead |
| 5 mg/kg |
Arsenic |
| 3 mg/kg |
Total viable count |
| 50,000 CFU/ml |
Coliform Bacteria |
| 30 CFU/ml |
Escherichia coli |
| 10 CFU/ml 3 MPN/ml |
Salmonella | Not Detected/25ml |
|
Reaction Parameters
Activity Temperature: 35℃-85℃
Optimum Temperature: 65℃-75℃
Activity pH: 3.0-7.5
Optimum pH: 4.0-5.5
Application Recommendations
For beer industry: The recommended dosage is 0.1-0.4L of the enzyme preparation per ton of total raw materials, added at mashing-in. However, the optimal dosage depends on the composition of the raw materials and the specific process parameters and should be determined by testing different dosages at the brewery.
For alcohol industry: The recommended dosage is 0.05-0.2L of the enzyme preparation per ton of total raw materials. However, the optimal dosage depends on the composition of the raw materials and the specific process parameters and should be determined by testing different dosages.
Recommended Storage
Best Before: When stored as recommended, the product is best used within 12 months from date of delivery.
Shelf Life: 12 months at 25℃, activity remain ≥90%. Increase dosage after shelf life.
Storage Conditions: This product should be stored in a cool and dry place in sealed container, avoiding insolation, high temperature and damp. The product has been formulated for optimal stability. Extended storage or adverse conditions such as higher temperature or higher humidity may lead to a higher dosage requirement.
Packaging
25kgs/drum; 1,125kgs/drum.
Safety and Handling Precautions
Enzyme preparations are proteins, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.
ABOUT US
Company introduction: Sunson Industry Group Co., Ltd. was founded in 1996. After 21 years full efforts, Sunson has grown to be a large enzyme enterprise, specializing in exploring, researching, manufacturing and marketing of industrial enzymes. We have 1 strain R&D center, 1 application research center and 2 modern manufacturing bases. We supply you with Food Enzymes, Animal Feed Enzymes, Bakery Enzymes and Textile Enzymes.
For more details try to search "Sunson Enzymes" in Internet to locate our official website
Product Categories : Ethanol & Fermentation Enzymes
Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.