Sunson Industry Group Co., Ltd

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Xylanase enzyme for tobacco industry

  • $19
    1-99
    Kilogram
  • $15
    100-999
    Kilogram
  • $12
    ≥1000
    Kilogram
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  • Product Description
Overview
Product Attributes

Model No.XY22L

BrandSUNSON

Place Of OriginChina

Types OfEnzyme Preparations

Supply Ability & Additional Information

Packaging1KG;25KG

Productivity10000T/MONTH

TransportationOcean,Land,Air,Express,Express

Place of OriginChina

Supply Ability10000T/MONTH

CertificateISO22000;MUI,FAMI-QS;NON-GMO;FSSC22000;KOSHER;HALAL

HS Code3507909090

PortTianjin,Shanghai,Guangzhou

Payment TypeL/C,T/T

IncotermFOB

Packaging & Delivery
Selling Units:
Kilogram
Package Type:
1KG;25KG

Sunson xylanase enzyme for tobacco industry is the refined Enzymes. Tobacco Enzymes Xylanase can catalyzes the endohydrolysis of 1,4-β-D-xylosidic linkages in xylan which is a major structural polysaccharide in plant cells. Xylan constitutes the major component of hemicellulose, which is a component of plant cell walls. naturally present in all biological systems. Xylanase can be selectively isolated from plant, animals and microorganisms.


Product Characteristics:

Declared Activity: 22,000 u/ml,

Production Organism: Trichoderma reesei,

Physical Form: Liquid,

Color: Snuff color, Color may vary from batch to batch. Color intensity is not an indication of enzyme activity.

Odour: Normal microbial fermentation odour

Production Method: Produced by submerged fermentation, separation and extraction technology.


Definition of Unit: 1 unit of Enzyme For Beer Brewing Xylanase equals to the amount of enzyme, which hydrolyzes xylan to get 1 μmol of reducing sugar (Calculated as xylose) in 1 min at 50℃ and pH5.0.

Product Specification

 

Lower Limit

Upper Limit

Enzyme activity

22,000 u/ml

 

Lead

 

5 mg/kg

Arsenic

 

3 mg/kg

Total viable count

 

50,000 CFU/ml

Coliform Bacteria

 

30 CFU/ml

Escherichia coli

 

10 CFU/ml

3 MPN/ml

Salmonella

Not Detected/25ml

 



Reaction Parameters
Activity Temperature: 40℃-80℃
Optimum Temperature: 60℃-70℃
Activity pH: 4.0-7.0
Optimum pH: 4.2-5.5

Dosage
The recommended dosage is 0.1-0.3L of the enzyme preparation per ton of total raw materials,  However, the optimal dosage depends on the composition of the raw materials and the specific process parameters and should be determined by testing different dosages.

Recommended Storage
Best before: When stored as recommended, the product is best used within 12 months from date of delivery.
Storage at customer`s warehouse: 0-15℃
Storage Conditions: This product should be stored in a cool and dry place in sealed container, avoiding insolation, high temperature and damp. The product has been formulated for optimal stability. Extended storage or adverse conditions such as higher temperature or higher humidity may lead to a higher dosage requirement.

Packaging
25kgs/drum; 1,125kgs/drum.

Safety and Handling Precautions

Enzyme preparations are proteins, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.


ABOUT US
Company introduction: Sunson Industry Group Co., Ltd. was founded in 1996. After 21 years full efforts, Sunson has grown to be a large enzyme enterprise, specializing in exploring, researching, manufacturing and marketing of industrial enzymes. We have 1 strain R&D center, 1 application research center and 2 modern manufacturing bases. We supply you with Food Enzymes, Animal Feed Enzymes, Bakery Enzymes and Textile Enzymes

Product Categories : Tobacco Enzymes

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