Sunson Industry Group Co., Ltd

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High purity neutral protease for beer brewing industry

  • $25
    ≥1000
    Kilogram
Payment Type:
L/C,T/T
Incoterm:
FOB
Min. Order:
1000 Kilogram
Transportation:
Ocean,Land,Air,Express,Express
Port:
Tianjin,Shanghai,Guangzhou
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  • Product Description
Overview
Product Attributes

Model No.PRN100

BrandSUNSON

Place Of OriginChina

Types OfEnzyme Preparations

Supply Ability & Additional Information

Packaging1KG;25KG

Productivity10000T/MONTH

TransportationOcean,Land,Air,Express,Express

Place of OriginChina

Supply Ability10000T/MONTH

CertificateISO22000;MUI,FAMI-QS;NON-GMO;FSSC22000;KOSHER;HALAL

HS Code3507909090

PortTianjin,Shanghai,Guangzhou

Payment TypeL/C,T/T

IncotermFOB

Packaging & Delivery
Selling Units:
Kilogram
Package Type:
1KG;25KG
Product Description

Neutral protease enzyme for beer brewing industry Sunson PRN100


INTRODUCTION

This Food Enzymes product can catalyze protein to hydrolyze into low molecular peptide and amino acid. It is mainly used in the industry of alcohol fermentation,leather softening and depilation, silk degumming, plant and animal proteolysis, brewing, juice purification, bakery and feed additives etc.

Characteristics

Declared Activity
≥100000 u/g
Production Organism
Bacillus subtilis
Physical Form
powder
Color
Snuff color ,Color can vary from batch to batch. Color intensity is not an indication of enzyme activity
Odour
Normal microbial fermentation odour.
SPECIFICATIONS
ITEMS
Lower Limit
Upper Limit
enymes activity
100000u/g

Lead


5 mg/kg
Arsenic

3 mg/kg
Total viable count


50,000 CFU/g
Coliform Bacteria

30 CFU/g
Escherichia coli

10 CFU/g
3 MPN/g
Salmonella
Not Detected/25g

DOSAGE
The food enzymes protease recommended dosage is 0.1-2kg of the enzyme preparation per ton of total raw materials. However, the optimal dosage depends on the application criteria, the processing parameters being utilized and the attributes desired in the hydrolysate being developed.
BENEFITS

• Increases stability of beer
• FAN optimization in high adjunct brewing
• FAN control for improved yeast growth and stable fermentation
• Yield improvement

PACKAGE DAN STORAGE

Pactage

25kgs/drum; 1,125kgs/drum.

Storage

Best Before
When stored as recommended, the product is best used within 12 months from date of delivery.
Storage at customer’s warehouse
0-25℃
Storage Conditions
This product should be stored in a cool and dry place in sealed container, avoiding insolation, high temperature and damp. The product has been formulated for optimal stability. Extended storage or adverse conditions such as higher temperature or higher humidity may lead to a higher dosage requirement.
SAFETY

Enzyme preparations are proteins, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.

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Product Categories : Beer Enzymes

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