Sunson Industry Group Co., Ltd

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Thermostable and protease resistant Phytase for feed

  • $2.9
    ≥100
    Kilogram
Payment Type:
L/C,T/T
Incoterm:
FOB
Min. Order:
100 Kilogram
Transportation:
Ocean,Land,Air,Express,Express
Port:
Tianjin,Shanghai,Guangzhou
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  • Product Description
Overview
Product Attributes

Model No.Nutrizyme PHY-P

BrandSUNSON

Place Of OriginChina

Types OfFeed Grade Enzymes

Main IngredientEnzyme

TypeKeeping Health and Promoting Growth

ShapePellets Feed

Main NutrientsFunctional Feed

Supply Ability & Additional Information

Packaging1KG;25KG

Productivity10000T/MONTH

TransportationOcean,Land,Air,Express,Express

Place of OriginChina

Supply Ability10000T/MONTH

CertificateISO22000;MUI,FAMI-QS;NON-GMO;FSSC22000;KOSHER;HALAL

HS Code3507909090

PortTianjin,Shanghai,Guangzhou

Payment TypeL/C,T/T

IncotermFOB

Packaging & Delivery
Selling Units:
Kilogram
Package Type:
1KG;25KG

INTRODUCTION:

Nutrizyme®PHY-P (phytase Premier I) [EC 3.1.3.26] is produced by submerged fermentation of Aspergillus niger followed by separation and formulation. The product is thermostable and resistant to pepsin and trypsin hydrolysis. It can break down the undigestible phytic acid (phytate) and release digestible phosphorus, calcium and other nutrients. As an animal feed additive for poultry and swine feed, it can enhance the nutritive value by liberation of inorganic phosphate from phytic acid (myo-inositol hexakisphosphate) , thereby, reduce phosphorus pollution to the environment, and at the same time promote the absorption of metal ions. 


DEFINITION OF UNIT:
1 unit of phytase equals to the amount of enzyme, which liberates 1 μmol of inorganic phosphorus in 1 min, from 5.0mmol/L sodium phytase at 37℃ and pH5.5

ENZYME ACTIVITY:
Enzymes For Feed the Phytase activity:5000 u/g, 10,000 u/g
Products can be customized according to customer`s demand.

APPEARANCE: 
White or Yellowish powder

DOSAGE:
Used for Complete feed  ,  Dosage: (g/MT of complete feed)

Used for

Complete feed

Growth stage

Dosage: (g/MT)

5000 u/g

10,000 u/g

Swine

20-35kg

150

75

More than 35kg

120

60

Poultry

Whole period

200

100

Layer

 Brooding period

200

100

Laying period

Laying hens

60

30

Laying duck

80

40

Dilute the concentrated enzyme before use


ENZYME PROPERTIES:
1. Enzyme properties at different pH conditions

 

feed-Nutrizyme PHY-P-1


Fig. 1.Relation between phytase activity and pH
The optimum pH of Sunson Phytase Premier I was 3.5 and the pH range was from 2.5 to 5.5. Compared to the current mainstream phytase in international market, Sunson phytase Premier I showed higher activity between pH2.5 to 5.5, which was more suitable for the digestion of phytic acid in animal gastrointestinal tract.
2. Temperature stability

 

feed-Nutrizyme PHY-P-12


(water bath for 3min under 75℃~95℃)
Fig. 2.Relation between phytase activity and temperature
The activity of Phytase Premier I could maintain 80% or more, which results showed the phytase had a very good heat resistance. 
3. Stability under the feed pelleting process
An experiment was conducted in a feed factory in Shandong province. The phytase was fixed with the  swine`s feed, conditioned for 90s at 85℃.0.4MPa and pelleted for 10s in a Modulator (AG,CH-9240, Bühler Co., Wuxi China), testing the thermostability during feed pelleting process.

Table 1. Thermostability under the feed pelleting process

Source

Phytase Premier  I

Mainstream phytase

retention rate

84%

88%


Phytase Premier I maintained high activity under feed pelleting process.

3. Tolerance to endogenous protease
Table 2 Resistance to pepsin and trypsin

Condition

Resistance to pepsin

Resistance to trypsin

buffer

buffer+ pepsin

buffer

buffer+ trypsin

pH

2.5

2.5

6.5

6.5

Temperature

40℃

40℃

40℃

40℃

Time

1.5h

1.5h

2h

2h

Protease concentration

-

1mg/ml

-

2.5mg/ml

 

feed-Nutrizyme PHY-P-13


Fig. 3. Resistance to pepsin

 

feed-Nutrizyme PHY-P-14


Fig. 4. Resistance to trypsin
Compared to the current mainstream phytase in international market, Sunson phytase Premier I has a better resistance to endogenous protease.
5. Phosphorus release capacity
The phytase was mixed with soybean meal, incubated at 40℃ for 4h at pH 3.0, then transferred to pH 6.5, 40℃ for 4h. Phosphorus release was determined as below.

 feed-Nutrizyme PHY-P-15



Fig. 5 Phosphorus release capacity
Results showed Phytase Premier I had much higher phosphorus release capacity than the mainstream phytase.

FUNCTIONS & BENEFITS:
1.  Effectively hydrolyze phytate in plant materials, improve phosphorus utilization of feed raw material;

2.  Reduce the dosage of inorganic phosphorus and save cost of animal feed.

3.  Break phytanate frame, release nutrients, like: starch, protein, mineral elements, increase the utilization rate;

4.  Improve phosphorus absorption and reduce environmental pollution.



ADVANTAGES:
1. Produced through advanced liquid fermentation and extraction technology;
2. Good resistance to endogenic protease and gastric acid;
3. Thermostable, wide pH range, catalyzing effectively in animal gastrointestinal tract.
4. Even granular, appropriate grain size, blend equally;
5. Highly concentrated and cost saving.

PACKAGE&STORAGE:
1. Packaging specification: 25 KGS/Bag. 
2. The shelf life is 12 months under 20℃.
3. Damp and insolation should be avoided. Store it in a cool, dry and ventilated place. 

Note:The Mainstream phytase means the current mainstream phytase in international market.


ABOUT US
Company introduction: Sunson Industry Group Co., Ltd. was founded in 1996. After 21 years full efforts, Sunson has grown to be a large enzyme enterprise, specializing in exploring, researching, manufacturing and marketing of industrial enzymes. We have 1 strain R&D center, 1 application research center and 2 modern manufacturing bases. We supply you with Food Enzymes, Animal Feed Enzymes, Bakery Enzymes and Textile Enzymes


For more details try to search "Sunson Enzymes" in Internet to locate our official website 

Product Categories : Feed Enzymes > Single Feed Enzyme

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