for de-sizing Conzyme LTAA3P. Conzyme LTAA3L is a liquid form lowtemperature alphaamylasepreparation. It is specially developed for low temperature desizing process of textile industry.
Odor: Slight fermentation odor
Enzymatic Activity: ≥3,000 u/mL
Complete removal of all types of starch-based sizes
Minimal degradation and strength loss in the fabric
Excellent efficiency in low temperature, energy saving
Environmentally friendly solution
Temperature: 35-70°C, optimum 60°C
pH: 6.0-7.0, optimum 6.0
Liquor ratio: 1:1
Dosage: 0.3-0.6 g/L
Time: 20-40 minutes
Definition of unit
1 unit of Low-Temperature Alpha-Amylase equals to the amount of enzyme which liquidizes 1g of soluble starch at 60°C and pH6.0 in 1h.
Should be stored in a dry place with temperature between 5-35°C.
6-9months, subject to storage condition.
Enzyme preparations belong to protein, which may induce sensitization and cause allergic type reactions in sensitized individuals. Prolonged contact may cause minor irritation for skin, eyes or mucous membrane of nose, so any direct contiguity with human body should be avoided. If irritation or allergic response for skin or eyes develops, consult a doctor.
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