Starch To Sugar China Manufacturers & Suppliers & Factory

Review

“thank you :)”

Alice Soltysova

4A INTERNACIONA
“I’m satisfied with your professional solution.We will buy more Starch To Sugar in the future.”

Jerry Idakabor

3riversdental
“Got it, delivered pretty fast. Everything seems fine.”

S.k Tan

"ТЕЛРОС ИНТЕГРАЦИЯ" ОБЩЕСТВО С ОГРАНИЧЕННОЙ ОТВЕТСТВЕННОСТЬЮ
“BIG THANKS TO THE SUPPLIER, AND FOR THE ASSISTANCE WAS VERY HELPFUL, I RECEID MY Starch To Sugar QUICK WELL PACK WITH ITEMS.”

Massimo Pagnini

soneko ir
“Perfect fast shipping thank you”

Andres Zeballos

southwest filter

Starch To Sugar

(Total 10 Products for Starch To Sugar)

Pullulanase enzyme for alcohol industry
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Certificate: ISO22000;MUI,FAMI-QS;NON-GMO;FSSC22000;KOSHER;HALAL
Product Characteristics Declared Activity: 2,000 u/ml Production Organism: Bacillus subtilis Physical Form: Liquid Color: Brown, Color can vary from batch to batch. Color intensity is not an indication of enzyme activity. Odour: Normal microbial fermentation odour. Production Method: Produced by submerged...

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Thermostable alpha amylase enzyme for starch sugar
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 100 Kilogram
Product Description High-temperature alpha-amylase for sugar industry Amer XL INTRODUCTION Thermostable alpha-amylase is produced by submerged fermentation of Bacillus licheniformis followed by purification and formulation. The product will bring the following benefits: * Efficient DE development * Rapid viscosity...

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Food grade pullulanase for starch sugar SUNSON PL-01L
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 1000 Kilogram
PRODUCT DESCRIPTION This product is produced by submerged fermentation of Bacillus subtilis followed by purification and formulation. It is a thermal stable debranching enzyme able to work at low pH, and is widely used in starch sugar processing. MECHANISM Pullulanase is a type of isoamylase which can selectively...

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Liquid glucoamylase enzyme for starch sugar industry
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 1000 Kilogram
Product Description Liquid glucoamylase enzyme for starch sugar industry INTRODUCTION The product is produced by mixing carefully optimized proportion of glucoamylase and pullulanase coming from submerged fermentation of Aspergillus niger and Bacillus subtilis, respectively. The combination of glucoamylase with...

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Food grade pullulanase enzyme for starch sugar industry
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 100 Kilogram
Product Description Food grade pullulanase for starch sugar industry Ultra P2 INTRODUCTION This product is obtained by deep fermentation of Bacillus Licheniformis.It is widely used in manufacture of beer, starch sugar, monosodium glutamate and alcohol industry etc. The enzyme is a thermal stable debranching enzyme at...

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Food grade thermostable alpha-amylase enzyme
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 100 Kilogram
PRODUCT DESCRIPTION Thermostable alpha-amylase is produced by submerged fermentation of Bacillus licheniformis followed by purification and formulation. High-temperature resistance of the enzyme makes it possible to liquefy starch and reduce viscosity while gelatinization, which brings lots of benefits for starch...

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Glucoamylase for starch sugar
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 100 Kilogram
Product Characteristics Declared Activity: Glucoamylase 90,000 u/ml , Pullulanase 1,000 u/ml Production Organism: Aspergillus niger ,Bacillus subtilis Physical Form: Liquid Color: Brown, Color may vary from batch to batch. Color intensity is not an indication of enzyme activity. Odour: Normal microbial fermentation...

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Pullulanase for starch sugar
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 100 Kilogram
Product Characteristics: Declared Activity: 2,000 u/ml Production Organism: Bacillus subtilis Physical Form: Liquid Color: Brown, Color may vary from batch to batch. Color intensity is not an indication of enzyme activity. Odour: Normal microbial fermentation odour Production Method: Produced by submerged...

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High-Temperature α-Amylase for starch sugar
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 100 Kilogram
Product Introduction Production Organism: Bacillus licheniformis ; Physical Form: Liquid ; Color: Brown, Color may vary from batch to batch. Color intensity is not an indication of enzyme activity. Odour: Normal microbial fermentation odour Production Method: Produced by submerged fermentation, separation and...

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High-temperature alpha-amylase for starch sugar industry
- Brand: SUNSON
- Packaging: 1KG;25KG
- Supply Ability: 10000T/MONTH
- Min. Order: 100 Kilogram
INTRODUCTION High-temperature alpha-amylase is made from the strain of Bacillus licheniformis Produced by submerged fermentation, separation and extraction technology. High State Amylase, with excellent heat resistance,is widely used in the industries of starch sugar (glucose, maltose, dextrin, fructose,...

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