Sunson Industry Group Co., Ltd

HomeProductsSingle EnzymesHemicellulase enzyme for baking juice feed oil drilling
Contact Supplier
Zhou

Mr. Zhou

Leave a message
  • Hemicellulase enzyme for baking juice feed oil drilling
  • Hemicellulase enzyme for baking juice feed oil drilling
  • Hemicellulase enzyme for baking juice feed oil drilling

Hemicellulase enzyme for baking juice feed oil drilling

  • $39
    ≥100
    Kilogram
Payment Type:
L/C,T/T
Incoterm:
FOB
Min. Order:
100 Kilogram
Transportation:
Ocean,Land,Air,Express,Express
Port:
Tianjin,Shanghai,Guangzhou
Share:
  • Product Description
Overview
Product Attributes

Model No.Food grade Hemicelllulase

BrandSUNSON

Place Of OriginChina

Types OfEnzyme Preparations

Supply Ability & Additional Information

Packaging1KG;25KG

Productivity10000T/MONTH

TransportationOcean,Land,Air,Express,Express

Place of OriginChina

Supply Ability10000T/MONTH

CertificateISO22000;MUI,FAMI-QS;NON-GMO;FSSC22000;KOSHER;HALAL

HS Code3507909090

PortTianjin,Shanghai,Guangzhou

Payment TypeL/C,T/T

IncotermFOB

Packaging & Delivery
Selling Units:
Kilogram
Package Type:
1KG;25KG

PRODUCT DESCRIPTION

This product is produced by submerged fermentation of a traditionally selected Bacillus lentus strain followed by purification, formulation and drying. The product contains variety of activities targeting at hemicellulose, an important part of plant cell wall. The product is used effectively in food, plant extract, feed, textile, pulp & paper, and even petrol oil drilling.

 

MECHANISM

Hemicellulose comprises heterogenous polysaccharides made up of hexose, pentose and their derivatives, notably xylose and mannose. The multi-component hemicellulase is able to degrade different hemicellulose polymers to produce oligomers and their building blocks. Since hemicellulose makes big part of plant cell wall, and usually presents viscosity problem when released into solution, their degradation leads to disruption of plant cells, liberation of cell inclusions and reduction in viscosity during wet processing of plant materials.

 

APPLICATIONS

  • Fruit and vegetable processing: Used together with Pectinase and cellulase for juice yield improvement and juice clarification;
  • Coffee: Increases extraction yield of coffee
  • Edible oil extraction: Increases oil yield by enzymatic pretreatment
  • Feed: Improves biological value and utilization of feed by removal anti-nutritional components in feed.
  • Petrol oil drilling: Used as an enzymatic breaker to degrade biological mannan containing thickening agent like guar gum, xanthan gum, konjac gum, etc., reducing the environmental pollution by fracturing liquid
  • Pulp & Paper: Bleaches pulp by degrading hemicellulose and reduce the use of chemicals.

 

REACTION PARAMETERS

CONDITION

RANGE

Activity Temperature

30-70

Optimum Temperature

40-55

Activity pH

3.0-6.5

Optimum pH

3.5-5.0

 

PRODUCT STANDARD

The product complies with GB1886.174.

No.

ITEMS

INDEX

1

Particle size (%<40 mesh)

80

2

Loss on drying/(%)

8.0

3

Lead/(mg/kg)

5.0

4

Arsenic/(mg/kg)

3.0

5

Total viable count/(CFU/g)

50000

6

Coliform Bacteria/(CFU/g)

30

7

Escherichia coli

(CFU/g)

<10

(MPN/g)

3.0

8

Salmonella/(25g)

Not Detected

 

PRODUCT SPECIFICATION

Light yellow powder. Color may vary from batch to batch. Color intensity is not an indication of enzyme activity.

 

APPLICATION RECOMMENDATION

The recommended dosage is 0.01-1.0%/t DS. The dosage has to be optimized based on each application, the raw material specifications, product expectation and processing parameters. It is better to begin the test with the convenient volume.

 

SAFE HANDLING PRECAUTIONS

Enzyme preparations are proteins that may induce sensitization and cause allergic type of symptoms in susceptible individuals. Prolonged contact may cause minor irritation for skin, eyes or nasal mucosa. Any direct contact with human body should be avoided. If irritation or allergic response for skin or eyes develops, please consult a doctor.

 

WARNINGS

Keep sealed after use every time to avoid microbial infections and inactivation of enzymes until its finish.

 

PACKAGE AND STORAGE

Ø  Package 25kg/drum.

Ø  Storage Keep sealed in a dry and cool place and avoid direct sunlight.

Ø  Shelf life:  12 months in a dry and cool place.


Contact


Product Categories : Single Enzymes

Email to this supplier
  • *Subject:
  • *To:
    Mr. Zhou
  • *Mobile:
  • *Email:
  • *Message:
    Your message must be between 20-8000 characters
Send Inquiry
*
*
*

HomeProductsSingle EnzymesHemicellulase enzyme for baking juice feed oil drilling
Related Products List

Home

Product

Phone

About Us

Inquiry

We will contact you immediately

Fill in more information so that we can get in touch with you faster

Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.

Send