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(Total 12 Products for Enzyme Denim Washing At Neutral Ph)
Granulated Neutral Cellulase For Denim Washing
Product Description Granule neutral cellulase for textile bio-washing process of denim garments Conzyme TM600 INTRODUCTION Conzyme® TM600 is concentrated granular neutral cellulase preparation, which is designed specially for denim abrasion process. It is recommended for formulations that are used in bio-washing of...
40k U extremely high concentrated liquid catalase
Conzyme CAT400 Catalase is a preparation specially developed to remove residual hydrogen peroxide and improve the last preparation prior to dyeing; it can largely reduce hazardous chemicals usage and save water. Specification Appearance: Liquid Color: Brown Odor: Slight fermentation odor Enzymatic Activity: ≥400,000...
Feed additive enzyme concentate alpha amylase
PRODUCT DESCRIPTION Nutrizyme® LTAA (low-temperature α-amylase) [EC
3.2.1.1] is produced by submerged fermentation of Bacillus subtilis followed by purification and formulation. In animals, it is a major digestive
enzyme and its optimum pH is 6.0. MECHANISM This product belongs to family of hydrolytic enzyme,...
Thermostable alpha amylase enzyme for starch sugar
Product Description High-temperature alpha-amylase for sugar industry Amer XL INTRODUCTION Thermostable alpha-amylase is produced by submerged fermentation of Bacillus licheniformis followed by purification and formulation. The product will bring the following benefits: * Efficient DE development * Rapid viscosity...
INTRODUCTION Nutrizyme®PHY (phytase) [EC 3.1.3.26] is made from Aspergillus niger through advanced fermentation and extraction technology. It can break down the undigestible phytic acid (phytate) found in grains and oil seeds and thus release digestible phosphorus, calcium and other nutrients. As an animal feed...
Feed additive thermostable phytase enzyme for livestock
Product Description Feed grade thermotolerant phytase enzyme for animal additive PHY INTRODUCTION Nutrizyme®PHY (phytase) [EC 3.1.3.26] is made from Aspergillus niger through advanced fermentation and extraction technology. It can break down the undigestible phytic acid (phytate) found in grains and oil seeds and thus...
Food grade fungal alpha amylase for baking industry
PRODUCT DESCRIPTION Fungal α-amylase is produced by submerged fermentation of Aspergillus Oryzae followed by
purification and formulation. The product depolymerizes
starch to produce oligosaccharides and a small amount of dextrin. The product
performs well in flour correction and baking industry. MECHANISM Fungal...
Food grade baking phospholipase enzyme
Product Description INTRODUCTION Sunson® SBE-02Li is a lipase which made from Aspergillus niger by submerged fermentation, separation and extraction technology . The effect of lipase in the flour product is that it can repair the weak part of the structure of gluten network; improve the stability and holding capacity...
Neutral protease enzyme for alcohol yeast industry
Neutral protease enzyme for alcohol industry Sunson PRN50 Introduction The food enzyme neutral Protease is made from Bacillus subtilis No. 1.398 through fermentation and extraction technique. This product can catalyze protein to hydrolyze into low molecular peptide and amino acid. It is mainly used in the industry of...
Heat stable alpha-amylase enzyme for textile desizing
Product Description Heat stable alpha amylase enzyme for textile desizing Conzyme DD990L INTRODUCTION Conzyme® DD990L is liquid alpha amylase preparation. It is specially developed for textile desizing process, which can completely remove the starch based sizes in wide temperature condition. DEFINITION OF UNIT u/mL
1...
Thermostable robust phytase enzyme for animal feed
Feed grade thermostable and acid-resistant phytase enzyme for animal additive Nutrizyme PHY INTRODUCTION Nutrizyme®PHY (phytase) [EC 3.1.3.26] is a highly concentrated thermostable phytase preparation produced by submerged fermentation of Aspergillus niger followed by purification and formulation. It breaks down the...
Food grade pullulanase enzyme for starch sugar industry
Product Description Food grade pullulanase for starch sugar industry Ultra P2 INTRODUCTION This product is obtained by deep fermentation of Bacillus Licheniformis.It is widely used in manufacture of beer, starch sugar, monosodium glutamate and alcohol industry etc. The enzyme is a thermal stable debranching enzyme at...
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.